CIELO RESTAURANT & BAR
Cielo (“chee-eh-lo”): Italian word for “sky”
Renowned for our modern Italian cuisine and stunning skyline views from every table, Cielo features simple, elegant dishes, expertly prepared with quality ingredients. Executive Chef Fabrizio Schenardi offers his take on Italian classics, from pan-seared veal parmesan with porcini glaze to homemade pizzas topped with smoked BBQ chicken, mozzarella, parmesan and caramelized onion.
Though our food brings Chef Fabrizio’s creative flare, at its heart, Cielo is about familiar flavors crafted by our expert culinary team and served in a breathtaking St. Louis dining setting.